Jiate Fish Tofu Processing and Frying Machine*

Jiate Fish Tofu Processing and Frying Machine*Recently, it has become the peak sales season for fish tofu. With the continuous development of mechanization, the production of fish tofu can now be automated using machines, which not only reduces production costs but also solves the problems of low output and high labor costs. In recent years, the market demand for fish tofu has been continuously increasing, and fast return on investment is a good project for users to start businesses. At the same time, this equipment can not only be used for the production and processing of fish tofu, but also for the production of products such as kapok tofu and fragrant tofu, providing more choices for enterprises.

Fish Tofu Processing Equipment Fish Tofu Frying Machine Fish tofu requires meat harvesting to separate the fish meat, bones, and internal organs during production. If this process is entirely manual, the efficiency will be very slow as the internal organs need to be removed first, and the fish skin needs to be removed after removing the bones. The efficiency will naturally decrease. However, adopting automated operation can greatly improve production efficiency and product quality, making it suitable for customers with extremely high production or quality requirements.

The complete set of fish tofu processing equipment for fish tofu frying machine has a double mesh belt with a width of 600mm. The lower mesh belt is a 304 chain plate mesh belt with a punching diameter of about 3mm. The lower mesh belt is equipped with a scraper and coated with Teflon to prevent sticking. The internet strap is a woven mesh strap that plays a buoyancy role to ensure the color consistency of the fried products. The effective distance between the upper and lower mesh belts is about 80-90mm, which facilitates the diversity of fried products. The main insulation of the Jiate brand fish tofu frying machine is made of high temperature resistant aluminum silicate plate material, which keeps the pot temperature in a slightly hot state during operation and reduces heat consumption, saving energy.

The complete set of fish tofu processing equipment, fish tofu frying machine, is an assembly line operation that produces products with uniform characteristics and flavors, which are more in line with market demand. This machine is equipped with automatic temperature control and digital temperature display. The temperature difference between the set temperature and the actual temperature is ± 2 ℃. Double layer transmission setting ensures the final effect of processed products. This machine can be equipped with an online filtration system according to requirements to make the oil cleaner and extend its service life. The Jiate brand fish tofu frying machine can keep the frying oil in a dynamic circulation state, ensuring that the temperature of each oil layer is almost the same, ensuring that the degree of frying of food in each oil layer is uniform, and ensuring that the color of food after frying is consistent.

1. A set of transmission power system, with a power of 2.2kw and a variable frequency speed control motor, with controllable and adjustable transmission speed.
2. A set of electrical control cabinet, and the temperature of the oil inside the equipment can be displayed and controlled through the control cabinet.
3. Equipped with an electric lifting system with a power of 0.75kw, the mesh belt bracket can be lifted for easy cleaning and maintenance.
4. Equipped with a smoke exhaust system, it effectively exhausts the oil fumes generated during the frying process, improving the air quality of the working environment;
5. Fully filter and rejuvenate. The vacuum filtration system used by our company can fully filter out the residue and black pigment in the frying oil. After being filtered by the filtration system, the fried oil can be refreshed, ensuring the luster of the fried food, improving the quality of the product, and solving the problem of customers' fried food turning black in color.
6. The machine is equipped with an automatic temperature control device, and the oil temperature can be adjusted freely between room temperature and 230 degrees. After selecting the temperature of the fried product, the heating on/off situation is automatically controlled to maintain a constant temperature. This not only reduces energy consumption, but also makes the operation simple and fast, improving work efficiency.

The complete set of fish tofu processing equipment, fish tofu frying machine, is equipped with automatic filtering and frying configuration, which can keep the frying oil clean and ensure consistent frying products. This not only improves product quality and extends shelf life, but also brings high added value to the product. The unique all oil internal circulation filtration and bottom scraping slag removal system thoroughly remove the dirt from the frying tank, solving your worries. Advanced mechanical configuration and control can always maintain good working conditions, not only increasing production but also ensuring stable product quality with consistent color, aroma, and taste.

The complete processing equipment for fish tofu, fish tofu frying machine, and the key to making fish tofu lies in the process of pulping and pulping. The rationality of the operation process determines the quality of the finished product. This step is to thoroughly mix the ground fish meat and auxiliary materials into a pulp like state, so that the fish fibers can effectively combine with starch, thereby producing a certain degree of elasticity and taste. This process is completed by a high-speed pulping machine. Due to the large amount of heat generated during the pulping process, standard pulping machines must have double bars in order to release heat.