The breakfast cereal and corn flakes production line (Runjin Machinery) is equipped with a high degree of automation, which automatically completes the entire process from raw material preparation to finished product production in one go. Making a cup of corn flakes soaked in milk as breakfast has increasingly become people's preferred healthy food. Breakfast cereal food is a fragile food that is made from grains as the basic raw material and processed into granular, flaky, or animal shaped nutritional convenience foods through this production line. Its prominent feature is that it contains rich complex carbohydrates and dietary fiber. At the same time, breakfast cereal foods can strengthen many trace elements, such as vitamins and minerals, and can also add cocoa powder, sugar powder, honey, maltose, etc. After mixing with coffee, milk, yogurt or functional drinks, it can be consumed directly. Children can also treat breakfast cereals as sweet and crispy snacks.
【 Raw Materials 】
Corn flour, big Rice noodles, flour, corn starch, baking powder, salt, monosodium glutamate, etc
[Product]
Corn flakes, cheese balls, corn balls, corn cobs, wheat hoops, animal shapes, etc
[Production Process]
Raw material mixing → transportation → extrusion puffing → screening → dehumidification → tablet pressing → drying → fabric → secondary puffing → spray seasoning → drying → cooling → packaging
[Equipment Configuration]
Mixing machine → Spiral feeding machine → Double screw puffing machine → Vibration screen → Air blower → Hot air drum → Air blower → Tablet press → Air blower → Multi layer oven → Elevator → Fabric machine → High temperature oven → Drum seasoning line → Sugar spray machine (sugar pot, etc.) → Multi layer oven → Cooling line → Packaging machine
[Technical Parameters]
The specific production line configuration is determined based on the customer's actual situation and specific products
Sample display: