Frozen meat grinderIt is a highly versatile and widely used meat processing equipment in the meat production industry. It relies on a screw to push the raw meat in the hopper box to the pre cutting plate, and through the rotation and extrusion of the screw, the orifice plate and the cutter produce relative motion, thereby cutting the raw meat into granular shapes and ensuring the uniformity of the meat filling. Different combinations of orifice plates can achieve ideal requirements for different meat fillings.

It can directly grind and cut unfrozen meat pieces into different specifications of meat pellets without damaging muscle fiber tissue. The temperature rise of the meat is small, which is beneficial for product preservation and extends the shelf life. Prepare in advance for chopping or mixing. Can be ground into chunks of frozen meat below -10 ℃ without damaging the muscle fiber tissue structure. No need to thaw, reducing the loss of nutrients and protein in meat, and can also be ground into softened meat.